• New 5-compartment food tray

    Food trays for Social institution catering: school and social canteens, hospitals and geriatric homes 

     

  • Cleaning - Floor wet sign

    The new caution floor wet accessories to help you reduce the number of slip when wet conditions

  • Chariot de service et accessoires

    Le chariot de service, un allié parfait pour dresser / débarrasser les tables

  • Are you planning to attend the Show?

    Come visit us! Stand UP30

  • New Black BPA-free Gastronorm food Pans

    Ideal for cold counters!

    PRODUCT CATALOG

    Find it by type of product, too
  • ACCESSORIES SERVICE AND DISPLAY

    ACCESSORIES SERVICE AND DISPLAY

  • CONTAINERS WITHOUT LID

  • RUBBISH BINS

  • DISPENSERS

  • SHELVINGS AND STORAGE SYSTEMS

  • OTHERS FOOD STORAGE CONTAINERS

  • TABLE SERVICE

  • ACCESSORIES PRESERVATION

  • CUTTING BOARD

  • TRAYS

  • LIDS

  • CATERING SYSTEM

  • GN AIRTIGHT POLYCARBONATE CONTAINER

  • TUMBLERS PC

  • GN POLYPROPYLENE AIRTIGHT CONTAINERS

  • FOOD STORAGE CONTAINERS

  • FOOD PANS GASTRONORM

    GASTRONORM CONTAINERS

  • INSULATED FOOD SERVER

  • GN OVEN CONTAINERS

  • BIG FOOD STORAGE CONTAINERS

  • FIND IT BY TYPE OF PRODUCT, TOO

    Search of products

    News and events

    Colaborations

  • PEDRO SUBIJANA, ARAVEN’S NEW COLLABORATING CHEF

    Chef Pedro Subijana, whose restaurant Akelarre in San Sebastián has three Michelin stars, has joined the “Araven in the world’s best kitchens” campaign” along with other renowned chefs such as Martín Berasategui, Jesús Almagro and the Mexican chef Enrique Olvera.

  • Enrique Olvera, prestigious mexican chef, joins “Araven in the world's best kitchens"

    Araven is adding Enrique Olvera, the prestigious Mexican chef rated no. 5 in Latin America, to its brand image. Olvera will participate in the “Araven in the best kitchens of the world” campaign with which the Spanish company aims to strengthen collaboration with national and international culinary stars. 

  • The Chef, Jesús Almagro, provides the Araven image

     

    The chef will continue to provide this leading company in the catering industry with all of the expertise he has accrued over the years he has worked at renowned restaurants, contributing to the design of the firm’s catering products and developing the company’s innovative ideas at his restaurant.

     

  • Araven and Basque Culinary Center sign a collaboration agreement for the next five years

    The Spanish company and the Faculty of Gastronomic Sciences have entered into an agreement whereby Araven becomes an exclusive supplier of equipment.

  • Araven signs a collaboration agreement with the Paul Bocuse Institute

    The Spanish company will equip the French school with its product range for catering sector.

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    ARAVEN S.L.
    Spain

    Pol. lnd. San Miguel C/ Río Martín nº6
    50830 Villanueva de Gallego, Zaragoza (Spain)

    Phone: (+34) 976 46 52 00

    ARAVEN EQUIPMENT, LLC
    EEUU

    3325 N.W. 70Th Avenue
    Miami, Florida 33122 - 1332
    (USA)

    Phone: (305) 777-7498 Ext.3201

    ARAVEN EQUIPMENT S.A. CV
    Mexico

    Darwin 74 Int.301, Col. Anzures, Deleg. Miguel Hidalgo
    11590 Ciudad de México (Mexico)

    Phone: (+52) 55 53 68 43 04